Our Recipes

CAPE-CRAFTED
SERVES FOR EVERY SPIRIT

Every Sugarbird spirit carries the wild heart of the Cape botanical, layered, and alive with possibility. These recipes are your invitation to explore it. Whether you're pouring something floral and light or rich and warming, there's a serve here that tells your story. Shake it, stir it, and let the long tail lead the way.

Liqueur
CANDY CANE COCKTAIL

A sweet, minty festive treat.

Gin
CAPE BOTANICAL MARTINI

A sophisticated, dry serve that lets the juniper and fynbos shine.

Gin
CAPE FLORAL GIMLET

A sharp, botanical-heavy classic.

Liqueur
CAPE HOLLY & WILD PLUM FIZZ

A festive and vibrant liqueur serve capturing the Cape floral kingdom.

Gin
FYNBOS FRENCH 75

An elegant, sparkling celebration of the Cape floral kingdom.

Gin
FYNBOS NEGRONI

A botanical twist on the Italian classic using fynbos botanicals.

Liqueur
GINGERBREAD GIN SNAP

A spicy, dessert-style serve using festive liqueur notes.

Gin
HONEYBUSH HOT TODDY

A warming, aromatic serve perfect for cooler Cape evenings.

Gin
HONEYBUSH ICED TEA

A non-carbonated, tea-based serve that is incredibly refreshing.

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