SUGARBIRD RUM OLD FASHIONED

A rich, stirred spirit-forward drink highlighting rum botanicals.

• 60ml Sugarbird Rum.

• 1 Brown sugar cube.

• 3 Dashes orange bitters.

• Splash of water.

1. Muddle sugar, bitters, and water in a glass.

2. Add ice and rum; stir for 30 seconds.

3. Garnish with an orange twist.

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