CAPE FYNBOS SPIRIT RANGE
Locally-made, proudly South African fynbos-infused rum & brandy.
SUGARBIRD CAPE FYNBOS RUM
A celebration of our unique Cape fynbos heritage married with the rich complexity of a pot still, Jamaican-style rum. Triple distilled blackstrap molasses and aged for four years in bourbon barrels, enhancing its rich golden colour, vanilla notes and sun-drenched, fruity flavours. Infused with protea nectar, our rum pays homage to its Sugarbird roots.
Expect notes of vanilla, cocoa, and coffee layered with notes of nuttiness. Sugarbird Cape Fynbos Rum is silky and buttery to the finish with a smoothness to rival any of its competition.
SUGARBIRD CAPE FYNBOS XO BRANDY
14-year aged pure pot still brandy that has been aged in old French Oak barrels for a decade and a half. The golden liquid has flavours of dried peaches, dates and raisins, delivering a balanced, lingering after-taste. Once matured, it is filtered through honeybush and other fynbos botanicals to give it the true Cape fynbos character that you’ve come to expect from Sugarbird.
It is best enjoyed neat or on the rocks to truly appreciate its smoothness and warmth.